Legend CrossFit

Ingredients:
2 bunches beets, roasted and sliced
1 bunch spring onions, thinly sliced, OR freshly-chopped chives
1/3 cup pistachios, toasted and coarsely chopped
1/4 cup fresh-squeezed orange juice
2 tablespoons red wine vinegar
pinch of cinnamon
1/4 teaspoon ground coriander
salt & pepper to taste
1/4-1/3 cup olive oil
1. Combine orange juice, vinegar, spices, and salt and pepper in a . . . → Read More: Beet Salad

Salmon Cakes

• 2 eggs

• 1 1/2 cups almond meal

• 1/2 pound cooked salmon, thinly sliced

• 2 large zucchini, roughly grated, wring out extra moisture

• 1 tablespoon chopped dill, 1 teaspoon thyme, 1/2 teaspoon cayenne pepper

• Olive oil

Combine eggs and almond meal in a bowl and whisk until smooth. Stir in salmon, zucchini, . . . → Read More: Salmon Cakes